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Sausage frittata

2 sweet potato peeled and chopped
5 chicken sausages de-cased and chopped
3 cups spinach chopped
10 eggs whisked

In a large frying pan add a little oil. Fry sweet potatoes 10 mins. Add sausages and fry for 5 mins. Add spinach and fry for 2 more mins.

Place ingredients in a greased 9×13 Pyrex dish and cover with egg mixture.
Bake in oven 350 for 20 mins.

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